Casual Dining at Buskey Bay Resort
Fall/Winter Dining Hours
Tuesday - Closed
Wednesday - 5 pm - 8 pm
Thursday - 5 pm - 8 pm
Friday - 4 pm - 9 pm
Saturday - 4 pm - 9 pm
Sunday - Closed
A 3% surcharge will be added to credit card transactions in the restaurant.
If you're an active duty first responder, please stop in on the first Friday of every month for a complimentary appetizer from 5-9.
Weekly Specials
All specials come with soup, salad & dessert bar
Friday Night Fish Fry - All you can eat pollack with choice of potato.
Seasonal Fresh Whitefish - Market Price
Saturday Night - Slow Roasted Prime Rib
*Petite (8 - 10oz) *King (14 - 16oz)
* Consuming raw or undercooked animal foods may increase risk of foodborne illness.
Prices vary per current market costs.
Appetizers
Cup of Soup
Bowl of Soup
Onion Rings
Soft Pretzel Bites with Brew Cheese Dip
Mini Corn Dog
Cheese Nuggets
Bacon Cheddar Chive Tater Kegs
B.A.P. with Beer Cheese
Broccoli Cheddar Bites
Mac N Cheese Bites
Jalapeno Poppers
Chicken Strips
Four lightly breaded tender white meat strips
Wings - Bone-in
1 lb. Naked chicken wings
Super Sampler
Seasonal offerings - please ask your server.
Shrimp Cocktail - 8 Jumbo Shrimp
Lean & Green
Salad Bar & Homemade Soup - All you can eat salad greens, assorted toppings & dressings as well as delicious homemade pasta salads and soup.
*Chicken Breast
Tender grilled chicken breast with steamed California Blend veggies & a roll
*Chicken Caesar Salad
Diced chicken breast on top of crisp romaine lettuce, garlic croutons, fresh Asiago & Romano cheese. Served with creamy Caesar dressing. Add Buffalo sauce add'l charge.
*Crispy Chicken Salad
Crispy chicken strips on crisp romaine lettuce, seasonal veggies, garlic croutons, fresh Asiago & Romano cheeses paired with your favorite dressing.
*Grilled Steak Salad
Diced grilled sirloin on a bed of crisp romaine lettuce with seasonal veggies, garlic croutons, fresh Asiago & Romano cheeses paired with your favorite dressing.
*Grilled Salmon Salad
Fresh grilled Salmon on crisp romaine lettuce, croutons, fresh Asiago & Parmesan cheeses, crunchy walnuts, served with raspberry dressing on the side.
* Consuming raw or undercooked animal foods may increase risk of foodborne illness.
Prices vary per current market costs.
Sandwiches & Burgers
Served with choice of potato & pickle.
Add salad bar for an additional charge
*Walleye BLT (House Favorite)
Large fillet breaded & deep fried with crisp bacon, add lettuce, tomato, onion, all on a toasted hoagie bun.
*Sirloin Cream Cheese Sandwich (House Favorite)
Tender pieces of sirloin steak topped with cream cheese, sauteed mushrooms & onions served on a toasted hoagie bun.
*Hamburger
½ lb charboiled burger served on a ciabatta bun. Cheese and or Bacon add’l charge.
*California Burger
½ lb charbroiled burger with lettuce, tomato, onion & mayo served on a ciabatta bun.
**Grilled Chicken BLT
Tender grilled chicken breast, crisp bacon, mozzarella cheese, romaine lettuce, tomato, onion& mayo on a toasted ciabatta bun.
*Philly Beef or Chicken
Topped with mozzarella cheese, sauteed mushrooms, peppers & onions served on a toasted hoagie bun.
French Dip
Shaved prime rib, topped with mozzarella cheese served on a toasted hoagie bun. Au Jus served on the side.
* Crispy Chicken Sandwich
Lightly breaded tender chicken breast, American cheese, tomato, & mayo served on a toasted hoagie bun.
* Consuming raw or undercooked animal foods may increase risk of foodborne illness.
Prices vary per current market costs.
Pasta Dishes
Our Noodles are cooked al'dente
Served with homemade soup and salad bar.
*Chicken Fettuccine Alfredo
Fresh mushrooms & chicken tossed with fettuccine in a creamy alfredo sauce.
*Seafood Fettuccine
Shrimp & Scallops tossed with fresh mushrooms and fettuccine in a creamy alfredo sauce.
*Chicken or Shrimp Tortellini
Cheese filled colored pasta noodles topped with a creamy Asiago-Romano sauce.
*Cajun Garlic Shrimp
Shrimp tossed with angel hair pasta & zesty Cajun seasoning.
*Chicken Parmesan
A grilled chicken breast over angel hair pasta topped with rich marinara sauce & fresh Asiago-Romano cheese.
Vegetarian Delight
Hearty marinara sauce over angel hair pasta topped with fresh Asiago-Romano cheese with fresh cauliflower, broccoli, carrots & mushrooms.
* Consuming raw or undercooked animal foods may increase risk of foodborne illness.
Prices vary per current market costs.
Seafood
Served with homemade soup and salad & dessert bar.
*Jumbo Shrimp
Five jumbo shrimp. Broiled, Cajun, deep fried or scampi.
*8 oz. Salmon Filet
Grilled & served with raspberry sauce. Tender & flakey.
*Walleye
8-10 oz. Wild Canadian, broiled, pan fried, or deep fried.
* Consuming raw or undercooked animal foods may increase risk of foodborne illness.
Prices vary per current market costs.
Sizzling Steaks & More
Our dinners are served with homemade soup, salad & dessert bar with choice of potato & garlic toast.
*Surf n Turf
8 oz. Filet of Sirloin & Quarter Pound Shrimp made your way.
*New York Strip
12 oz marbled for amazing tenderness & taste.
*Filet Mignon
8 oz. Tender and full of flavor!
Add 3 Jumbo Shrimp Add'l charge
Add 6oz Lobster Tail Add'l charge
*Boneless Pork Chop
( 1 chop) or (2 chops)
Juicy & charbroiled to perfection, served with applesauce. Comes with seasoned or BBQ sauce.
*Liver & Onions
Loaded with fried onions & bacon.
Prices vary per current market costs.